Menu
Starters
Crema Queso “El Patio” | Cream of Cheddar Cheese (Soup) | |
Coctel de Gambas | Shrimp Cocktail served with fruits and vegetables in Alioli Sauce | |
Ensalada Mixta | Mixed Salad with lettuce, Tuna, Egg, Tomato,Onion, Cucumber and Olives | |
¡Buen Provecho! |
Entrees
Lomo de Atun o Mahi-Mahi al Grill en Salsa de Ajo |
Filet of Grilled Tuna or Mahi-Mahi served with a Lightly Fried Garlic Sauce |
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Brochetas de Pollo con Salsa Chimichurri |
Skewer of Chicken Breast, Onions and Sweet Peppers |
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Brochetas de Filete de Res |
Skewer of Tenderloin, Onions and Sweet Peppers |
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Cerdo Asado
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Roasted Boneless Pork with Creole Sauce |
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Pollo Cordon Bleu |
Chicken Breast Cordon Bleu |
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Filet Mignon con Salsa Cazadora |
Filet Mignon with Mushroom Sauce |
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Filete Chateaubriand en Salsa Béarnesa |
Beef Filet in Béarnaise Sauce |
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For all Entrées: Please choose two out of the following on the side: Rice with vegetables or Mashed Potatoes or Fries Or Green Salad or Sautéed Vegetables |
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¡Buen Provecho! |
Specialties
Especialida d de Cazuela |
(Stew Speciality) |
Please allow 30 minutes preparation time. Minimum Order for Two Persons |
Paella Valenciana Mixta | Paella with Fish, Mixed Shellfish and Chicken | |
Especialidades del Chef | (The Chef’s Specialities) | Minimum Order for Two Persons |
Mariscada Presidente | Assortment of 2 types of Fish, Lobster, Shrimp, Mussels and Squid | |
Pollo Asado “El Patio” | Roasted Chicken in Citrus Sauce | “Eat as much as you like!” |
¡Buen Provecho! |
Lunch
Sandwich de jamón y Queso con Batido de Fruta |
Ham and Cheese Sandwich served with local Fruit Smoothie
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Hamburguesa Especial a la Cubana
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Hamburger Special Cuban Style with Fries and vegetables
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Pizza Margarita
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Bistec Riñonada con Papas Fritas
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Sirloin Steak with Fries
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Pizza Golfo del Caribe
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Pizza with Ham, Pepperoni, Onion, Pineapple and Tuna | |
‘Pepito’ Pan con Bistec de Res
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‘Pepito’ Bread with Beef Steak
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¡Buen Provecho!
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